Enjoy a unique experience, immersed in the beauty of the Bardonecchia mountains, where taste meets nature. The sunset among the peaks is the perfect backdrop for an evening of good food and conviviality. The third event will be “Mountain herbs - With the participation of Marco Gramaglia, expert herbalist and specialist in their properties”: a culinary journey combining freshness and tradition, for a dinner you will never forget.
🍽️ THE MENU
WELCOME:
Fried polenta flavoured with wild thyme. Porcini mushroom mousse, lard
STARTER:
Sea bream tartare, carrot and turmeric cream, lime and lovage emulsion
FIRST COURSE:
Nettle gnocchi, Parmigiano Reggiano fondue, leek stewed in wine, beetroot powder
SECOND COURSE:
Milanese beef cube, sage mayo, Maldon salt served with new potatoes flavoured with butter and saffron
DESSERT:
Genepy mousse
Don't miss this unique opportunity to enjoy a gastronomic experience at an altitude of 1,500 metres, with breathtaking views and gourmet dishes. Book your table now for an evening that will delight your palate!
Price: €45 (*excluding drinks)
Reservations:
Call 0122 999266 to secure your place at this exclusive high-altitude event!
