birichini

14 March 2026 @Chesal

Leave the hustle and bustle of the day behind and share a special evening at high altitude with the whole family.

At Chesal, traditional dishes, a welcoming atmosphere and the magic of the mountains at night await you, perfect for young and old alike. Getting here is already part of the adventure: a journey under the stars that makes the evening even more exciting and enjoyable for everyone.

Reservations are required: call us on +39 0122 744173 or purchase online by clicking here.

Discover all the dates of our dinners at altitude and choose the right night to enjoy an unforgettable experience in the snow together.

  • 17/01/2026
  • 24/01/2026
  • 31/01/2026
  • 07/02/2026
  • 13/02/2026
  • 21/02/2026
  • 28/02/2026
  • 07/03/2026
  • 14/03/2026

News & events

tramonto

Bardonecchia: Jafferau never sleeps

11 April 2026

Saturday 11 April: skiing ‘after dark’

Details
giovanni_borsotti

Giovanni Borsotti, Italian Giant Slalom Champion

02 April 2026

Italian National Championships

Details
sara_allemand

Sara Allemand triumphs in the Super-G European Cup

22 March 2026

Europe Cup

Details

A sporting triumph in Bardonecchia

21 March 2026

The Vialattea//Bardpo.Cup has come to a close with the opening of the new Bardo Race Stadium

Details
bardo.race_stadium

1° Vialattea // Bardo.Cup

14 March 2026

A challenge for the most deserving

Details
telemark_start

The spectacular Classic brings the five-day ‘open-entry’ event to a close

16 March 2026

Bardonecchia and the FIS Telemark World Cup

Details
icon

Our partners



Costo complessivo del progetto: €474.967,88
Contributo pubblico concesso: € 470.478,47
di cui quota FEASR: 202.870,32
Download Cartello_Pra da smens

Thank you!

Thank you: we sent you an email to activate your subscription and select your preferences if applicable

Close

Subscribe to our newsletter


Cancel
Close

Concept, Design, Web

KUMBE DIGITAL TRIBU
www.kumbe.it | info@kumbe.it

Close

Thank you!

Your request has been sent correctly and we will reply as soon as possible. A copy of the data you have provided us with has been sent to your email address.

Close

Enquiries and booking